84-Point Specialty Coffee from Catatumbo, Colombia
Discover the distinctive character of Catatumbo, Norte de Santander, Colombia, through a carefully selected regional coffee that celebrates the richness and complexity of Colombian coffee-growing traditions.
Scoring 84 points, this 100% Arabica coffee showcases a distinctive sensory profile, grown at elevations of 1,300–1,900 meters above sea level and processed using the washed method. Its medium-dark roast highlights a comforting depth of flavor while preserving its unique character.
Enjoy an intriguing herbal character complemented by rich fudge, sweet caramel, smooth chocolate, and a refreshing citrus finish.
Coffee Details
* Origin: Catatumbo, Norte de Santander, Colombia * Cupping Score: 84 points * Species: 100% Arabica * Process: Washed * Roast Level: Medium-Dark * Altitude: 1,300–1,900 MASL * Net Weight: 12 oz (340 g)
Choose Your Coffee
Available as Ground Coffee or Whole Bean Coffee to suit your preferred brewing method.
La Montaña Specialty Coffee — Discover the character of Colombian coffee, one cup at a time.
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Ingredients
Yellow corn grits, oatmeal, bulgar wheat, brown sugar, salt, water, sodium benzoate (less than 0.1%), pan spray (soybean oil or canola oil, soy lecithin and propellant).
